In this category, you will find all recipes in a chronological order.
The seasoning of this salad with fig balsamic vinegar, semolina garlic or semolina onion can be used for many types of salad such as mesclun, arugula, sucrine lettuce, red or green oak salad or even plain lettuce! The salad will be wonderful and it will be easily and rapidly prepared It’s up to you ;-)
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These red mullets are simply wonderful just with a little bit of olive oil and some thyme and they are ready to go! It’s true there is a lot of thyme in this recipe but it goes very well with the red mullets and it’s easy to make and very quick! So why aren’t you making them yet?
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These lamb chops are so easy to make and so wonderful, full of sage and great aromas! They are juicy and very aromatic! Give them a try and you will be thrilled!
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These potatoes are made easily in a pan and they are so aromatic thanks to thyme, garlic and bay leaf that you will not believe it! And they are prepared so rapidly that you will not have to wait for ages to eat!
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This tomato sauce with smoked bacon and peppers (red or green) is very tasteful because all ingredients along with onion and garlic go very well together! It’s also made quite quickly and will coat your pasta in a marvelous manner!
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It’s a crumble made with roasted oats and uses very little butter! Chocolate and pears go very well together and it’s a fine little dessert that is mega easy and good It’s also delicate thanks to pears and surely it worth your attention when you are in a hurry and you need an easy and rapid dessert in hand!
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This a fine pasta salad that is very easy to make and quick! You only need to cook the pasta and then add the tuna, the onion and the red peppers along with a vinaigrette with rosemary that dresses the salad in a wonderful manner!
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This salmon is simply amazing! So moist and tasteful! The sauce is made with a little bit of wasabi, lemon and Worcester sauce! It’s simple but delicious! It’s a recipe coming from the Great British Chef Gordon Ramsay! Enjoy!
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These meatballs in the oven are a traditional Greek dish! They are simply made with ground beef, onion, garlic, egg, breadcrumbs, olive oil, red wine vinegar (or Xérès vinegar if you have some) and oregano! They are cooked in the oven and even if they are a little bit compact (because they don’t use much oil) they are delicious :-) If you want to taste the meat more omit the oregano ;-)
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These peas in tomato sauce with dill are so delicious and light that you will eat them as a standalone meal with no problem at all! They are different from the standard peas we eat in France because they are by far more flavorful! Give them a try and you will not made peas in another manner ;-) And of course it’s vegan!
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