Easy recipes for savory food that all can make at home! You will find recipes for special occasions or for everyday life that are easy and have clear instructions to follow! Give it a try!
Veal escalope with cream and mushrooms
This is a very simple escalope that in the base recipe uses cream, garlic and mushrooms and in an additional option uses white wine and thyme! Both versions are good and just need to try them and find which one you prefer :-)
Endives (chicory) salad with lime and honey
A beautiful salad with chicory (or endives) and some wonderful dressing with lime, honey (or coconut syrup for the vegan version) and some dried orange and lemon peel! It’s fresh and really good!
Chickpeas in soup
A chickpeas soup because it’s possible to make soup with chickpeas! And it’s good ;-) It is perfumed as well with rosemary and the whole thing is served with a little bit of lemon juice! It’s really good :-) Just give it a try!
Revithada from Sifnos – Easy chickpeas for all
This is a dish with chick peas that is easy to make and so tasteful because the chick peas cook for 2h15 in low heat! They are moist and melt as you eat them! Give it a try because it worth waiting!
Risotto with cabbage the Greek way (lahanorizo or laxanorizo)
A fine risotto that is easy to make and quick! It’s made with cabbage, onions and has some dried raisin and some dill! It’s very flavorful and tasty! And it’s a bit different from what you know!
Green salad with dried garlic flakes and Xérès vinegar
A beautiful salad with mesclun, corn salad, red oak salad and a secret ingredient called semolina garlic! It’s a French ingredient and it’s so flavorful that perfumes the salad wonderfully, if you don’t find it try dried garlick flakes maybe it’s good also :-) Furthermore, the Xérès vinegar (you can add a red wine vinegar) gives it some extra punch and here you go with plenty of energy!